Europe farm stays

There were four of us traveling (adults 45+ yrs old). The pictures are beautiful but being there and seeing the view was even better than what we were expecting! Marco and Daniella were incredible hosts! They were there to great us and explain how everything worked and gave us the keys. They even gave us a nice basket of goodies and a bottle of Prosecco. We had everything we needed and more from dishes and towels to wine bottle openers and toaster, the washer and dryer really came through for us as we were on a 12 day trip and needed to refresh items of clothing. We asked Marco about a cooking class that might be nearby and he suggested a friend who was a world class chef that could come to the home and teach us in private. It wound up being the highlight of the trip! The chef was very professional! He brought us all souvenir aprons and a book of the recipes we were learning. He thought us how to make Tiramisou, Gnocci and Padta Bolognese from scratch including the sauces (Pesto, Meat sauce). It was so much fun! We can’t thank Marco and Daniella enough for opening their home to us and allowing us the trip we will always remember!