The Morzine Ski Hive chalet was newly renovated in 2019 and is located in a quiet area of Morzine, just 200m flat walk from the free ski bus which in 5 minutes drops you at the Supermorzine télécabine ( for the Avoriaz ski area and beyond) or the Pleney Telecabine ( for the Morzine - Les Gets ski area).

The prices shown are on a Self catered basis however we also offer the chalet on a bed and breakfast basis or a half board basis - additional cost apply.

The chalet has 5 bedrooms and 3 shower-rooms. The lounge, dining room and kitchen are open plan, with a log burner and large French windows offering un-interrupted views of the mountains and access to the south facing balcony.

BEDROOMS
The chalet has 5 bedrooms and 3 shower-rooms.
Bedroom 1 is a double
Bedroom 2, & 3 can be arranged as either twin beds or a king size .
Bedroom 4 can be arranged as either twin beds or a king size - this room can fit an additional single bed if needed
Bedroom 5 sleeps 3 and can be arranged either as a triple or as a kingsize and a single.)

LOUNGE
There is a lovely log burning stove in the lounge

KITCHEN
There is a large kitchen equipped with fridge, freezer, oven, induction hob, microwave, dishwasher, kettle, coffee machine, toaster and beer fridge

DRYING ROOM
There is a warm boiler room to dry wet ski boots, gloves and coats etc.

SKI ROOM
There is a lockable shed outside to store Skis and Snowboards

SELF CATERED
Bed Linen and towels are provided for your stay.
If you would like then we will happily lay or start the log fire for you mid afternoon so it is ready for your return from the slopes.

BED AND BREAKFAST is an additional 10 euro per person per day and includes -
freshly baked pastries, local speciality bread, homemade jams and lemon curd, ham and cheese, fruit juices, yoghurt, fruit, a selection of cereals, muesli and homemade granola.
Tea and coffee facilities are available 24hrs

The chalet is cleaned daily and the fire lit mid afternoon ready for your return from the slopes.

The kitchen is available for you to use in the evening if you wish to cook for yourselves.

HALF BOARD is an additional 45 euro per person per day.
Breakfast is provided daily and a delicious home-baked cake will be waiting for you at the chalet when you return from your day on the mountain.
Evening meals are 3 courses and include wine/beer.